Origin of grapes :
100% Verzenay Grand Cru - Montagne de Reims
Varietal :
100% Pinot Noir - Blanc de Noirs
Vines age :
55 years
Exposure :
North
Soils type :
Loamy on chalk
Altitude :
160m
Method :
Sustainable viticulture
Winemaking process
Grape harvest :
100% hand-harvested
Pressure :
Fractional (prunings are separated and eliminated)
Fermentation :
In stainless steel vats and oak barrels
Ageing :
31 months on laths
Degree :
12,5 %
Service suggestions
Drinking Window :
To drink within 5 years
Temperature :
8°C to 10°C
Food pairing :
Cromesquis of roasted free-range chicken and Comté 24 months
Tasting notes
Its slightly tinted color reflects its grape variety. This Blanc de Noirs has a subtle and delicate nose with notes of small red fruits, sweet almond and hazelnut. Its mouth, straight and precise, lengthens with small bitter notes which enhance the finish.
Press
Robert Parker: 91 points. James Sucking: 94 points. Tyson Stelzer: 91 points. Wine Spectator: 93 points
