Origin of grapes :
100% Verzenay Les Longues Raies Grand Cru - Montagne de Reims
Varietal :
100% Pinot Noir - Blanc de Noirs
Vines age :
22 years
Exposure :
East
Soils type :
Loamy on chalk
Altitude :
100m
Method :
Sustainable viticulture
Winemaking process
Grape harvest :
100% Hand-Harvested
Pressure :
Fractional (prunings are separated and eliminated)
Fermentation :
In stainless steel vats and oak barrels
Ageing :
40 months on laths
Degree :
12,5 %
Service suggestions
Drinking Window :
To drink within 5 years
Temperature :
8°C to 10°C
Food pairing :
Roasted quail and blackberry gravy
Tasting notes
Brilliant, slightly golden color with amber highlights. The nose seduces with its aromatic intensity, mixing generous notes of ripe red fruits, such as cherry and strawberry, with spicy nuances of cinnamon and sweet pepper. On the palate, the balance is perfect, combining a beautiful structure with a vibrant freshness. The finish, long and elegant, prolongs the spicy and fruity aromas with remarkable persistence.
